Hypertension, commonly known as high blood pressure, is a condition that affects millions of people worldwide. It's often dubbed the "silent killer" because it can go unnoticed for years while quietly damaging your heart, blood vessels, eyes, and other vital organs.
For decades we’ve had cholesterol blamed as a culprit for hypertension and heart disease. Still, doctors are prescribing lipid-lowering medications to drive total cholesterol lower and lower, but the problem is we haven’t made a dent in the number one cause of death yearly, which is heart disease!
Let’s consider another culprit. When blood sugar levels are consistently high, the body experiences negative effects. One of these effects is an increase in insulin levels, which can lead to insulin resistance. Insulin resistance not only makes it harder for your body to manage your energy and blood sugar but also contributes to hypertension. This relationship creates a vicious cycle where high blood sugar and high blood pressure fuel each other, increasing the risk of serious health complications such as heart disease, stroke, and kidney damage.
Hyperglycemia, high blood sugar, and hypertension are often found in the same people and are considered each other's "comorbidity". For example, people with diabetes are twice as likely to have hypertension as those without diabetes. Conversely, people with hypertension are more likely to have insulin resistance, a risk factor for type 2 diabetes.
Definition and Common Causes
Hypertension, or high blood pressure, is a chronic medical condition where the force of blood against the walls of your arteries is consistently too high. Blood pressure is measured in millimeters of mercury (mm Hg) and recorded with two numbers: systolic pressure (the higher number) measures the pressure in your arteries when your heart beats, while diastolic pressure (the lower number) measures the pressure in your arteries when your heart rests between beats. A normal blood pressure reading should be no higher than 120/80 mm Hg. Hypertension is diagnosed when blood pressure readings consistently exceed 130/80 mm Hg.
Common causes of hypertension include:
Hypertension is often called the "silent killer" because it can damage your body for years without any noticeable symptoms. When left unmanaged, high blood pressure can lead to a range of serious health complications, including:
Blood sugar, or blood glucose level, is important in maintaining energy levels and overall health and can significantly influence blood pressure. When blood sugar levels are consistently high, the body undergoes several changes that can impact blood pressure. Here's how this process works:
1. Increased Insulin Levels: High blood sugar triggers the pancreas to release more insulin. While insulin helps cells absorb glucose, excessive insulin can cause the kidneys to retain sodium and water, which leads to increased blood volume and higher blood pressure.
2. Inflammation: Chronic high blood sugar levels can cause inflammation in blood vessels, leading to stiffness and reduced elasticity. This condition, known as vascular inflammation, makes it harder for blood to flow smoothly, resulting in higher blood pressure.
3. Damage to Blood Vessels: Elevated blood sugar can damage the inner lining of blood vessels (endothelium), promoting plaque (atherosclerosis). Narrowed and hardened arteries increase resistance against blood flow, raising blood pressure.
4. Sympathetic Nervous System Activation: High blood sugar can stimulate the sympathetic nervous system, which controls the "fight or flight" response. This activation can increase the heart rate and constrict blood vessels, both raise blood pressure.
5. Obesity and Weight Gain: High blood sugar levels can contribute to weight gain and obesity. Excess body weight increases the workload on the heart and blood vessels, leading to higher blood pressure.
Balanced blood sugar is essential for maintaining healthy blood pressure and reducing the risk of hypertension-related complications.
Insulin resistance causes the body's cells to become less responsive to the hormone insulin, making it difficult for glucose to enter the cells and resulting in higher blood sugar levels. This condition is closely linked to hypertension, creating a dangerous cycle that can be challenging to break. Here's how insulin resistance impacts hypertension:
1. Increased Insulin Production: Elevated insulin levels can cause the kidneys to retain sodium and water, increasing blood volume and raising blood pressure.
2. High Stress Cortisol: Higher cortisol levels lead to insulin resistance; this constricts the blood vessels to the heart causing the heart to beat faster for oxygen.
3. Low Nitric Oxide: Insulin dysfunction reduces the production of nitric oxide, a molecule that helps blood vessels relax and dilate. Without adequate nitric oxide, blood vessels remain constricted, raising blood pressure.
4. Increased Inflammation and Oxidative Stress: Insulin resistance is associated with chronic inflammation and oxidative stress, which damage blood vessels and contribute to the development of hypertension. Inflammation can also lead to the buildup of fatty plaques in the arteries, further increasing blood pressure.
5. Sodium: Insulin resistance affects the kidneys' ability to excrete sodium, leading to sodium and fluid retention. This retention increases blood volume, contributing to higher blood pressure.
6. Metabolic Syndrome: Insulin resistance is a key component of metabolic syndrome, a cluster of conditions that includes hypertension, high blood sugar, excess abdominal fat, and abnormal cholesterol levels. Each of these conditions exacerbates the others, creating a cycle of worsening health outcomes.
1. Weight and Healthy Body Composition
2. Blood sugar
3. Insulin
4. Stress via Cortisol and DHEA balance
5. Inflammation
1. Get your blood sugar, HbA1c and insulin levels tested and evaluated soon by a Functional Nutritionist
2. Purchase Nitric Oxide test strips: you can find these available online
3. Consider completing Salivary Adrenal Stress testing to test Cortisol and DHEA
4. Purchase a SMART scale to better understand your body composition: we can get a good idea of your hydration level
5. Get tested for Hs-CRP; I highly sensitive blood marker for inflammation in your cardiovascular system, and the lining of your blood vessels
6. Monitor your blood pressure regularly
In addition to lifestyle changes, certain supplements may help manage blood sugar levels and improve insulin sensitivity, potentially reducing the risk of hypertension. Here are some well-researched supplements:
1. Coenzyme Q10 (CoQ10): CoQ10 is an antioxidant that helps produce energy in cells. It has been shown to lower blood pressure and improve blood vessel function. CoQ10 may also reduce oxidative stress and inflammation, both of which are linked to hypertension and insulin resistance.
2. N-Acetylcysteine (NAC): NAC is a precursor to glutathione, a powerful antioxidant. It helps reduce oxidative stress and inflammation, improving insulin sensitivity and potentially lowering blood pressure.
3. Berberine: Berberine is a plant compound that has been shown to lower blood sugar levels and improve insulin sensitivity. It activates an enzyme called AMP-activated protein kinase (AMPK), which helps regulate metabolism and energy production, contributing to better blood sugar control and potentially reducing blood pressure.
4. Magnesium: Magnesium plays a crucial role in blood pressure regulation and insulin sensitivity. Many people with hypertension have low magnesium levels. Supplementing with magnesium can help relax blood vessels, improve insulin function, and reduce blood pressure.
5. Omega-3 Fatty Acids: Omega-3 fatty acids, found in fish oil, have anti-inflammatory properties and can improve insulin sensitivity. They also help lower blood pressure and reduce the risk of heart disease.
6. Alpha-Lipoic Acid (ALA): ALA is an antioxidant that can improve insulin sensitivity and lower blood sugar levels. It also helps reduce oxidative stress and inflammation, which are linked to hypertension.
7. Vitamin D: Low levels of vitamin D are associated with an increased risk of insulin resistance and hypertension. Supplementing with vitamin D may help improve insulin sensitivity and lower blood pressure.
By taking a holistic approach that includes a healthy diet, regular exercise, stress management, and targeted beneficial supplements, you can effectively manage blood sugar levels and help reduce your risk of hypertension, leading to better overall health and well-being.
Breaking the cycle of insulin resistance and hypertension requires a multifaceted approach that includes:
Both high blood sugar and hypertension are often silent conditions, meaning they can develop without obvious symptoms for many years. However, there are some signs to watch for that may indicate these conditions:
Lifestyle Changes to Help Manage Blood Sugar and Blood Pressure
In addition to dietary changes, adopting a healthy lifestyle is crucial for managing blood sugar and blood pressure. Here are some key lifestyle recommendations:
How Functional Nutrition Can Help in Balancing Blood Sugar and Blood Pressure
One of the cornerstones of a functional nutrition approach is the emphasis on individualized care through comprehensive testing. Unlike traditional approaches that often rely on generalized recommendations, functional nutrition uses specific tests to understand a person's unique biochemistry. Here’s why testing is crucial for precise management of blood sugar and blood pressure:
1. Identifying Root Causes: Tests can help uncover underlying issues such as nutrient deficiencies, hormonal imbalances, and metabolic dysfunctions that contribute to high blood sugar and hypertension. This allows for targeted interventions rather than a one-size-fits-all approach.
2. Personalized Nutrition Plans: Testing provides detailed insights into how your body responds to different foods, nutrients, and lifestyle factors. This information is used to create a personalized nutrition plan tailored to your specific needs, improving the effectiveness of dietary and lifestyle changes.
3. Monitoring Progress: Regular testing helps track the effectiveness of interventions, allowing for adjustments based on real-time data. This ensures that your management plan evolves with your changing health status.
4. Preventing Complications: Early detection of imbalances and risks through testing can help prevent the development of serious complications related to high blood sugar and hypertension, such as cardiovascular disease, kidney damage, and neuropathy.
5. Empowering Self-Care: With precise information from testing, individuals are empowered to make informed decisions about their health. This knowledge fosters a proactive approach to managing blood sugar and blood pressure.
Summary of Key Points
Managing blood sugar levels is crucial for maintaining overall health, but it can also play an important role in developing insulin resistance and hypertension. Understanding the relationship between blood sugar and blood pressure, recognizing symptoms, and knowing you can take essential steps are empowering. Many people don’t want to “depend on” blood pressure medication for the rest of their life. Functional nutrition emphasizes personalized care through comprehensive testing, tailored nutritional interventions, and a holistic view of your health.
Be an active participant, in your health. If you have blood sugar and hypertension concerns, please call me at 724-863-5420. That’s 724-863-5420 or visit NorwinWellness.com to schedule your free Best Next Step nutritional consultation!